An aromatic coconut curry packed with tender eggplant and topped with boiled eggs.

Quick and easy vegan Swiss fondue Easy to make and takes less than 25 minutes. No nuts.

This delicious creamy caramelised onion dip makes the perfect dipping snack when you have guests around. It’s vegan and gluten free.

Creamy Baked Ricotta Dip with Pecans

Super-creamy, boozy Mincemeat Ice Cream – An easy no churn recipe full of decadence.

Pasta with sun-dried tomato ricotta pesto and pancetta

Creamy Black Peppercorn Chicken Alfredo Pasta

Creamy Mushroom Soup with Miso and Parmesan. Topped with crispy garlic mushrooms, thyme and chili flakes

Delicious, honey dijon coated pork loin stuffed with apples, cranberries and pecans. Perfect for Christmas!

This delicious white chocolate mousse with raspberry sauce is a perfect dessert to make in advance and serve in individual glasses.

Delicious pork with parsnip puree and apples is a plate of perfect flavour pairings.

Whipped feta dip with spicy honey

Beautifully poached pears sit atop a cinnamon whipped cream and heavenly almond crumble. Perfect elegant (but SO easy) Christmas dessert!

This Chicken Parmesan is a juicy chicken breast wrapped in a truly crispy, beautifully golden crust, then smothered in marinara and cheese.

French Silk Chocolate Mousse Parfaits are a chocolate lovers dream with layers of rich chocolate mousse, Oreo crumbs, and whipped cream.

Gin and tonic unlike any you have had! It is perfect for the holiday season, tangy, sweet and fruit notes from the gin. This is a must!

One-bowl Apple Yogurt Cake with Pistachios

Garlic Parmesan Hasselback Potatoes are crispy on the outside, soft and buttery in the middle, and deliciously flavored!

Eggplant Napoleons are a delicious way to enjoy tender eggplant coupled with layers of whipped ricotta cheese and roasted cherry tomatoes.

The juicy thighs are baked together with chickpeas in a creamy sauce loaded with garlic, herbs and crushed black peppercorns.

Pasta with spicy miso brown butter and olive oil sauce. Served with a handful of chopped walnuts, sage breadcrumbs and Pecorino Romano.

Green beans cooked with smokey bacon, savory onions, and aromatic garlic make these fresh green beans exceptionally flavorful.