Pan Seared Brussels Sprouts with Toasted Almonds and Balsamic.

Tonka Bean Ice Cream: so good it’s illegal (in some places).

Traditional Bolognese Ragù

Kale and Quinoa Patty-Cakes: These gluten free little savory patty-cakes are packed with flavor and so easy to make.

Radicchio apple salad with chopped walnuts. The apples are cooked in butter and served warm, a nice balance for the crunchy radicchio.

Acorn Squash Crostini with Ricotta, Bacon, Honey, and Fried Sage.

The creamiest creamed spinach you will ever have. Easy to make and cooked quickly, it is a dinner favorite. Classic comfort food.

These mini cheesecakes topped with a mini caramel apple will be the hit of any holiday gathering!

Country style pork ribs, Dijon mustard, cognac and nutmeg make these rillettes impossible to resist. Great for gifting.

Easy Carnitas Tostadas – crispy shells are baked not fried!

Pork Carnitas Tacos – soft corn tortillas topped with carnitas, crunch, creaminess & zing!!

Slow Cooker Pork Carnitas from The Kitchn’s new cookbook – you’ll never need another carnitas recipe. Promise.

Kale and green apple salad

Feta and Lemon Bruschetta – is it a dip? a spread? a filling? YES!

Comfort in a bowl – Winter Squash and Gruyère Soup

Grilled Peach and Arugula Salad with Goat Cheese and Sweet Honey Balsamic Dressing

The crust is crumbly and soft, the sweet filling is made of grated apples, sugar and cinnamon. This easy apple pie is a true crowd pleaser!

Roasted Chicken with 40 Cloves of Garlic – A classic that will impress your guests without harming your pocket!

Coq au Vin – A French classic with an amazingly rich and delicious red wine sauce. Perfect for your next dinner party!

You’ll be making delicious soups, stews and other dishes all winter with this flavorful, easy to make (and store) vegetable stock.

Delicate chocolate pastry shells with Cointreau-flavoured custard and a crown of perfect, luscious raspberries.

Green Beans with Garlic Scapes Aioli is a healthy side dish that is pretty enough for a dinner party but easy enough to make for everyday.