Creamy Potato Chickpea Spinach soup with veggies. So delicious and ready in only 30 mins (instant pot)

Cajun Roasted Vegetable Bowl with Garlic Sauce. Packed with flavor and so easy to prepare!

Eggplant & Tofu in Soy Lime Sauce – Baked Eggplant stir fry. A delicious and easy 1 pot meal. Vegan Gluten-free Nut-free

This creamy potato corn chowder is packed with vegetables, roasted chilies, spices, and bacon. Vegetarian? Just leave the bacon out.

An easy to make Indian breakfast or dinner, this Instant Rava Idli (Steamed Semolina Cakes) is a keeper!

Open Face Chicken Salad Sandwiches with tarragon, capers, roasted red peppers, radishes and cucumbers. 15-min prep.

Easy Instant pot tomato soup with cornmeal crusted tofu croutons! An absolutely delicious and comforting meal with little effort.

The Best Air Fryer French Fries

A simple 10-minute pasta with artichokes and peas. It’s so delicious, light, zingy and perfect for Spring!

These delicious mini turkey shepherd’s pies are filled with a savory turkey stuffing and topped with creamy mashed potatoes.

An instant pot version of a take out classic. Healthier than its fast food counterpart, but just as delicious!

These delicious Red Wine Braised Short Ribs make it easy to get a gourmet meal on the table in 30 minutes by using a pressure cooker.

This is the tastiest Chicken Piccata I have ever eaten. Not only is it DELICIOUS, it is also easy & complies with the Whole30 food program!

Rich, tender cream biscuits stuffed with smoked gouda, bacon, and jalapeños, are slightly crisp on the outside, pillow-soft on the inside.

Quick and Easy One-pot Vegan Barley Pilaf made with Pearl Barley, Green Beans, Chick peas and Carrots.

A vegan take on the traditional Cuban ropa Vieja. I used pulled eggplant, okra, red bell pepper and other fresh veggies.

White Wine & Herb Braised Chicken and Potatoes is the perfect one-pot chicken dinner! Layers of rich & vibrant flavors.

Mouthwatering homemade meatballs, simmered gently in rich marinara sauce. Tender, juicy, and packed with Italian flavor.

Creamy butternut squash pasta made with roasted squash, garlic and parmesan. A thick, creamy and delicious sauce that’s hard to resist!

Stuffed peppers are a classic of Austrian cuisine. This version is faster and easier to prepare than the traditional.

This Fig and Goat Cheese Salad is an easy and delicious side dish. It is perfect to be eaten as part of a shared meal or at a barbeque.

An easy weeknight meal everyone will love. Packed with veggies and kielbasa this recipe will be a favorite so try it now!