This keto coleslaw is the tastiest way to get your greens on! Full of crunch, cream, and pickles — a DELICOUS twist on the classic!

A comforting and amazing cauliflower rice carbonara that is leaner and healthier than the original! One pan and 30 minutes too.

Antipasti tomatoes roasted with garlic and olive oil. It brings out the best in any tomato!

These are incredibly simple and yummy crabby melts with a gorgeous mixture spread on ciabatta, topped with lots of pepper jack!

Tender, yummy chicken meatballs tossed with zoodles and a gorgeous tomato basil sauce! Low carb, light and perfect for summer.

Grilling season is awesome with these grilled eggplants. A quick Chipotle marinade; an easy recipe and perfect results each time!

Seared scallops served atop creamy corn and tarragon with zucchini and pancetta.

Lamb burgers topped off with spicy cucumbers, arugula and goat cheese mayo served on a pretzel bun.

Easy Restaurant Style Fish Tacos for any night of the week!

An incredibly flavorful, satisfying and simple one pan Mexican cauliflower rice! It’s low carb and packed with lean protein and veggies.

Meatballs with Tomato Sauce – This seems to be true particularly when it comes to cooking a culinary classic.

This easy to make Summer inspired dinner only takes a few minutes to make and is DELICIOUS!

Lighten up your usual rice bowl with cauliflower rice and chicken meatballs that are infinitely adaptable.

These chicken wings are easy to make and addicting to eat and you’ll never be able to get enough of their sweet, spicy, Korean style flavor.

You’ll be happy to hear this smoky grilled salmon with avocado salad comes together in under 30 minutes, start to finish.

With a simple marinade of olive oil, garlic, rosemary, salt and pepper, these grilled lamb chops are so easy to prepare!

Incredibly flavorful and simple to make shrimp burgers that just scream summer!

An incredible, simple 30 minute pasta dinner with a flavorful mint pistachio pesto tossed with spiced chicken and GF pasta!

Loaded with tender pulled pork that feels a little indulgent but stuffed inside a poblano pepper and filled with protein packed quinoa.

These grilled, not fried, fish tacos have become a family favorite and we know you’ll love them.

If you want a new way to serve eggplant, try ensaladang talong. It’s a Filipino eggplant salad that’s often served with beef soup.

A classic sweet broccoli salad with crispy bacon and chewy unsweetened dried cranberries. It’s low carb and paleo friendy.