Soft sourdough brioche buns filled with sweetened cream cheese and cherry pie topping — a special treat for brunch or dessert!

This Sourdough Apple Cobbler combines tender, tart-sweet apples with a light, fluffy sourdough biscuit topping.

These Sourdough Discard Pretzels are deeply golden and chewy, flavored with the tang of sourdough discard, and sprinkled with salt.

Sourdough bundt cake with a chocolate brown butter glaze! This easy cake has amazing flavor thanks to the sourdough discard and brown butter

This delicious gluten-free sourdough challah is soft, rich, and flavorful. A great addition to a weekend breakfast!

Sourdough pancakes are light, fluffy and tangy! Start the night before using active or discard sourdough starter!

Made for sourdough bakers but adaptable if you aren’t, these apple muffins are packed with apple. Quick and easy in under 30 minutes!

This vegan cinnamon raisin sourdough bread is as good, if not better, than the version with eggs and dairy. Super soft dough!

Delicious Old Fashioned Sourdough Donuts that are brushed with warm butter and rolled in cinnamon & sugar! An easy sourdough discard recipe.

This Sourdough Apple Upside Down Cake is delicious and moist and is exactly what fall baking was made for.

Sourdough Banana Bread is the perfect version of the traditional bake. This is a fantastic sourdough discard recipe as well, and it has all

Almond sourdough muffin recipe made with sourdough starter, flavored with vanilla, almond extract, and orange zest, and filled with raisins

Sourdough scones is an easy sourdough discard recipe for buttery scones with nuts and dried fruits, and a sweet maple brown butter glaze.

Sourdough Muffins take 30 minutes to make with tasty ingredients like sourdough starter discard, chocolate chips, and overripe bananas.

Sourdough English Muffins have a rich flavor. Use up your sourdough discard and deepen your English Muffin flavor with sourdough.