Crunchy Diwali or tea time snack Murukku made with besan (Chickpeas flour) instead of usual rice flour. Try this different Murukku.

Creamy, delicious Paneer Makhani or Cottage Cheese in gravy.

The famous Indian dessert Gulab Jamun recipe with Khoya (milk solids) for this Diwali 2013!

Favorite, selected snacks made for Diwali mixed together to make this Mixture!

Murukku or rice chakali is a South Indian snack of savory crunchy twists made from rice and urad dal flour.

Bagara Bhaat or pulao from Hyderabadi cuisine, mild and flavorful rice recipe perfect for party, pot luck, diwali or festival lunch/dinner.

Deep dried gram flour balls/boondi recipe explained with step wise pictures. Highly addictive snack (Vegan).

Collection of Diwali/Deepavali sweets recipes – sweets, kheer, halwa etc.

Crispy and crunchy garlic flavored rice murukku /chakli.

Kaju Besan Burfi- Fudge using chickpea flour and cashews

A delicious coconut fudge. Perfect for festivities.

Paratha made with ajwain (carom seeds) and green chili. Perfect breakfast, lunch, dinner or lunch box.

Easy coconut burfi or nariyal burfi for Diwali or any festival.

Moong Dal Halwa. An Indian dessert made with split green gram.

Maida burfi- fudge with all purpose flour!

Malai peda. An Indian fudge made with milk powder and flavored with cardamom.

Basundi a traditional Indian Dessert made during festivals! Tastes yum when eaten with puris…

Ladoo made with wheat flour, perfect for the festive season!

Easy Vermicelli dessert – in 15 mins!

4 ingredients and water needed for this rich almond fudge.

Just 3 ingredients plus water is needed for this yummy Indian dessert. Step by step pictures.

Tasty fudge using milk powder and cocoa. Diwali festival recipe.