Doughnut tower
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A delicious recipe not only for carnival: doughnut tower filled with blackberry jam. (in German)
A delicious recipe not only for carnival: doughnut tower filled with blackberry jam. (in German)
Fantastic homemade doughnuts. Not too big, not too oily, with a soft, airy inside and filling with the most delicious vanilla cream.
If you need a quick ‘n easy treat for your kids, look no more, these White Chocolate Glazed Doughnut Holes are super fun!
Krispy Kreme Oreo Cake Doughnuts with double icing, it tastes like you have an Oreo cookie with the creme filling!
Chai Baked Doughnuts. A delicious vegan treat perfect for the cold weather. {English & Spanish}
Gluten-free, Dairy-Free Baked Red Velvet Donuts with cream cheese flavored glaze. Perfect for Valentine’s Day!
Blueberry Lemon Baked Donuts – A healthier version of your usual, fried concoction! Breakfast is served!
Delicious baked donuts with two glazes — zesty lemon and classic chocolate. Quick and easy to whip up!
This is Dominique Ansel’s official at-home cronut. It’s a mash up of flaky croissants with the shape and filling of a donut. Yum!
Mini Cake Donut Muffins. No words can describe their awesomeness.
Healthy doughnuts that fill the house with the smells of cardamom and orange, without any refined sugar.
Dark chocolate cake donuts plus peppermint buttercream and crushed candy canes
Delicious doughnuts with roasted strawberries and Tellicherry black pepper.
Green Tea Holiday Donuts
Sugar Cookie Donut Muffins
Classic Sour Cream Doughnuts (no yeast!) fried to perfection with a classic powdered sugar glaze just like at Krispy Kreme!
Quick and easy donuts made from store bought refrigerated biscuit dough. They take less than 5 minutes to make. Your kids will love these!
Brown Butter-Hazelnut Doughnuts – baked doughnuts dipped in Frangelico glaze and topped with candied hazelnuts
Craggy topped cinnamon sugar oat muffins. A comforting gluten-free breakfast
Baked vanilla donuts filled with jam and topped with Peanut-butter glaze. Delicious treat! (English version included)
Cinnamon sugar doughnut holes with the silkiest espresso ganache.
Soft, sweet, pumpkiny, perfect for Fall. They couldn’t be easier to make, since they’re based on a boxed cake mix.