Asian Style porridge served with century eggs, salted duck eggs, lean pork and dried shrimps.

Coffee cake filled with marionberries and dried cherries topped with a sweet, crumbly topping and glaze.

Banana Coconut Muffins with Dried Blueberries and Hemp Seeds

Flavorful delicious winged beans or four angled beans cooked with a touch of spice

Barley Risotto with Mushrooms and Basil

A vegan and gluten-free snack bread loaded with dried fruit and seeds!

Sprouted buckwheat bites (raw, vegan)

A Cake for my Mom: layers of sponge cake, dried plum jam, coconut cream and condensed milk cream decorated with fondant and a sugar orchid.

Leavened bread with raisins and dried apricot. (in Polish)

Cajun Chicken Salad – a twist on the original with the smokey flavor of andouille sausage!

Spring Salad with Chive Blossoms & Squash Seeds

Chia Cherry Granola

Dried Fruit and Goat Cheese Buckwheat Salad

Turn boring old bread and butter into something spectacular with this sun dried tomato butter!

Flavored cake with fruit and chocolate. (in Romanian)

Easy braised pumpkin dish recipe. Who would think that pumpkin can taste so good in a savory sauce?

Bran Apple Muffins are a delicious vegan snack or breakfast on the go!

Spinach and Edamame Salad

Inspired by the Hunger Games books, this Lamb Stew with Dried Plums is sweet, savory and perfectly satisfying.

Basil Pearled Cous Cous Salad with Sun Dried Tomatoes

A simple – but delicious – salad with dried cranberries, goat cheese, and maple vinaigrette.

Chewy and soft nougat with dried fruits