Doodh potol
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Doodh potol is a light & comforting traditional Bengali food where tender pointed gourds are cooked in milk with some Bengali spices.
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Doodh potol is a light & comforting traditional Bengali food where tender pointed gourds are cooked in milk with some Bengali spices.
Begun bhaja is a popular bengali savory delight. It is tender & crispy in texture prepared with marinated eggplant pieces & shallow fried.