Dutch gingerbread biscuits, speculaasbrokken, thick and chunky. They are the easiest Christmas cookies, baked in a large slab.

Celebrating our roots with a classic recipe of “Limburgs Zoervleisj” or Dutch sour meat. Updated for use in a slow cooker

Spicy cookies – speculoos (or speculaas)- are similar to gingerbread but not the same! They’re not only for Christmas. (in Polish)

Tiny, Dutch gingerbread cookies dipped in white chocolate are one of our favorite cookies year round!