This Easter Bread Kulich-Cruffin is a modern take on traditional Orthodox Easter Bread. Croissant meets muffin meets Kulich!

Discover 3 New Ways to Make Hot Cross Buns.

This braided sweet Easter bread is only slightly sweet so it goes really well with both sweet and savoury combinations!

A sweet yeast bread with a tender crumb, flavored with anise extract and dotted with anise seeds.

Make this gorgeous Italian Easter bread your centrepiece for Easter. Leftovers would make perfect French toasts.

Enrich your Easter table with this traditional tender and sweet Croatian bread that will make your house smell divine.

This sweet bread is perfect for any time of the day, and is a special treat at Easter.

Fluffy and chocolatey, the perfect Easter bread

Sugar-crusted sweet bread, studded with rum-soaked raisins, & perfumed with vanilla and lemon zest – the ultimate Easter treat!

Tsoureki is soft, moist, & fluffy with a subtle cherry/nut flavor. Delicious slathered with butter & makes superb French toast!

Chocolate Marbled Italian Easter Bread

Follow this easy step-by-step recipe to get the most fluffy, flavorful and delicious Paska – traditional Eastern European Easter Bread.

Babka, a sweet, cake-like, flakey, Ukrainian Easter bread, is made in your bread maker!

These cute Easter Bunny Rolls are so easy to make and perfect for brunch or dinner!

Traditional Ukrainian Paska Easter Bread

A tender, slightly sweet, eggy, yeast bread that’s woven into a wreath. Perfect for Easter morning!

A hint of cardamom, some almond filling and whipped cream on top; these delectable treats should be made available all-year round!

Delicious sweet bread perfect for your Easter table. Makes a great centerpiece and the greatest dessert for the end of your meal.

Traditional Orthodox Easter Bread – Kulich

No knead Easter bread (in Bulgarian)

Bakers hung a hot cross bun up on Good Friday for the entire next year for good luck. Gross. But these are good luck all by themselves!

Strained Yogurt Easter Bread (in Bulgarian)