Deep fried prawn rolls also known as xiajuan (蝦捲) in Taiwan. Tasty and easy to make street food from Taiwan.

Grilled Baba Ghanoush

I love the burst of tangy flavour the limes offer. The red chili enticingly takes the tangy flavours of the lime,& lends back a little heat

A post about some “Syrian Sweets”

Singapore Noodle is another popular Eastern dish in the UK and it has a rather strong flavour. The rice noodle has been marinated by spices.

Hummus only requires a few ingredients and it is so easy to make!

Beef Shawarma Meatballs – Exotically spiced meatballs are broiled until brown and served with cool, fresh vegetables!

Falafel with Tahini Sauce….In my opinion, the ultimate vegetarian cuisine, and SO EASY to make!

Tahini (or techina) is a basic ingredient in the Israeli kitchen. It is eaten everywhere and by everyone; smeared

Syrian Cuisine:Yalanji Al-Bathenjan (Stuffed Eggplants)

Easy, vegan israeli couscous with roasted peanuts. Ready in 10 minutes!

Garden Couscous Salad; brimming with seasonal produce!

Authentic Beef Noodle Soup

Fattoush

Tthis rich Persian stew is made with walnut butter, pomegranate molasses & chicken. It’s rich taste & depth of flavor makes it a favorite

Mhallabiet Al-Halib (Milk Pudding)

FALAFELS – A Middle Eastern Snack.

Taiwanese deep fried chicken and sweet potato chips to Taiwanese people is just like fish and chips in UK to British people.

Syrian Cuisine: Sambousek Lahmeh Maqli (Fried Stuffed Pastry)

For some reason, Taiwanese people really like name their food in a different and funky way. Tiger Bite Pig.

I know a lot of people love Dim Sum so I decide to make this Glutinous Rice Shumai.

Syrian Dessert: Mshabbak