Cupcakes are perfectly-sized bites of cake, just right when you don’t feel like eating a whole slice but still want a little something sweet

Make Halloween spooky with eggless Red Velvet Cupcakes. Topped with vanilla cream and fake edible blood, these are super easy to make.

Perfectly light and buttery vintage vanilla cupcakes with lemon curd buttercream. A fail-safe recipe to put in your back pocket.

These fun banana cupcakes are topped with a delicious butter cream icing, drizzled with chocolate and topped with a cherry.

Red Velvet Cupcakes with Vanilla Cream Cheese Frosting – From scratch, made in 1 bowl, no mixer. Easiest & best red velvet recipe ever!