Easy Polish white borscht soup recipe (called Barszcz biały) with pork Polish sausage (Polska Kielbasa (kiełbasą)), potatoes, boiled eggs.

A healthy tomatoey soup overflowing with tender chicken, artichoke hearts, and cannellini beans and topped with basil and creamy burrata.

This soup is great all year round because it’s a comfort food of sorts, and yet it’s light and includes just a few ingredients!