These easy eclair cookies are the perfect treat to bring to a party! A delicious creamy filling, with chocolate and a fresh cherry on top!

Crisp choux pastry shells filled with a rich matcha pastry cream and topped with white chocolate

How to make crisp choux pastry!

Chocolate Eclairs are an oblong pastry featuring the choux pastry, vanilla pastry cream, and chocolate ganache topping.

Pistachio Cream Eclairs with Chocolate Ganache

This all from scratch eclair cake is all dolled up for Halloween, but you can decorate it however you want. A fantastic dessert for a crowd!

Finally a vegan eclair recipe worth making! From the hollow pastry shell filled with authentic vegan pastry cream!

Mini Eclairs with Coconut Diplomat Cream Filling and Coconut Supreme (in Russian and Portuguese)

French Eclairs with Apple Compote Filling and Whipped White Chocolate Ganache (in Russian and Portuguese).

Traditional French Eclairs with Marzipan Pastry Cream and White Chocolate Glaze (in Russian and Portuguese)

Classic Eclairs with Vanilla and Pistachio Pastry Cream (in Russian and Portuguese)

Éclairs

These Matcha and Sesame Éclairs are hard to resist

Sheet pan eclair cake

Chocolate and Peanut Butter Eclairs

Eggnog Eclair Cake

Chocolate and Almond Paris Brest

Eclair cake – a spectacular no-bake dessert made with vanilla pudding, graham crackers and topped with a layer of chocolate ganache.

Banana Cream Eclair

Keto approved eclairs!

Eclairs with Chocolate Hazelnut Filling (recipe in Russian and Portuguese)

Vanilla Eclairs with Cream Cheese Filling (in Russian and Portuguese)