Perfect summer dessert – Eton Mess, whipped cream, meringue and berries!!!

Creamy vanilla ice cream infused with buttered popcorn.

Crunchy, crumbly, not too sweet digestive biscuits that are perfect with a cup of tea. As far as cookies go they are pretty healthy too!

English breakfast 2.0! (Almost) all ingredients of a true fry-up rolled into one easy-to-eat dish. Hello, English Breakfast Frittata!

A delicious charlotte with strawberry mousse and sweet and crunchy ladyfingers.

Maple Bacon Turkey Burgers — juicy, smoky, and sweet with a maple glaze, crispy bacon, cheese, and a fried egg. Try for dinner or brunch!

Learn how to achieve perfect peach slices for use in these Baked Peaches Breakfast Toasts and all of your favorite peach recipes.

An easy, yet impressive Strawberry Eton Mess! Make it with pastel meringues for that special effect!

Battenberg Cake – a delightfully pretty two-tone almond cake wrapped in marzipan.

An herby twist on this traditional English summer dessert.

Creamy pork stew to die for, with soft and juicy pork meat and melt-in-your-mouth leek.

Quick and Soft English Muffins – soft, fluffy English muffins with only an hour of rising time. Better than any store-bought versions!

Fall in love with this classic Sticky Toffee Pudding. A dense cake that’s drizzled with a homemade toffee sauce.

Cast iron pot of rice cooked with mushrooms, cauliflowers and fresh herbs, lemon and crispy bacon.

Crab Cake Benedict is a unique and delicious twist on a classic brunch favorite. A perfectly seasoned crab cake is the shining star.

A soft and moist cake with a subtle taste of the marmalade. Perfect for afternoon tea.

An easy to make, quick, paleo, gluten free, low carb English muffin.Grain free and very tasty!

Bangers on a mash of creamy and buttery whipped potatoes, drizzled with thick red onion gravy

Waking up on a Sunday morning to the smells of these scones can’t be beat. They will be devoured in short order.

From some leftover breads, suddenly a delicious dessert comes up with very little effort. Great for Mother’s Day Breakfast too.

Delicious soup according to a traditional Victorian recipe.

Classic Victoria Sponge Cake is an English favorite. This uses classic vanilla sponge cake, fresh whipped cream, and raspberry jam.