Topped with gooey caramel and vanilla bean whipped cream, this fall trifle is filled with spiced pears and buttery pound cake.

An exceptional and easy mousse made with only four ingredients. Leave your dinner guests with a decadent chocolate finale.

Seafood soup packed with fish, shrimp, scallops, and mussels in a tomato, wine, & clam juice broth. Mop it all up with crusty Italian bread.

Pluot Galette with Thyme for the last days of Summer!

Grilled Chocolate Pizza: a decadent dessert to make with kids that’s as fun to cook as it is to eat!

Creamy, tangy and unforgettable, a secret ingredient takes these mashed potatoes from good to epically amazing.

Steamed asparagus served with white bean and artichoke aioli. {Vegan}

Give your popcorn the sweetest facelift with this coconut cinnamon version!

This easy peach bruschetta with whipped goat cheese is the perfect appetizer for your end-of-summer barbecues!

Easy Baba Ganoush anyone can make – deep and delicious flavors make for a perfect dip and snack. (vegan, gluten-free)

A Caribbean Spiced Juice that will keep you going from now till the Holiday Season. It’s Healthy, Fruity, Sweet and Sour.

Save money and time, make your own cold brew coffee at home using just a mason jar. Refreshing and addictive!

Perfect for a tailgating event or picnic, this sandwich benefits from being packed at the bottom of your picnic basked!

Banana Nutella French Toast Roll-Ups

Little morsels of bliss, all the perfection of a hot fudge brownie sundae in one fabulous bite. Great for a crowd or after-school snack.

Green beans gremolata is a fast and flavorful side!

This DIY Nacho Bar is a healthier option for Friday night dinner when you feel like spicing things up and eating junk food.

Sweet figs, green brussels sprouts, and a bit of goat cheese are the toppings of what will quickly become your favorite pizza!

Everything in these vanilla cream bars are always in my pantry. Meaning, it’s a great one to make last minute!

Fig & Goats Cheese Crostini with a Honey, Orange & Basil Dressing- simple to make, beautiful to eat and gratifying to serve.

A quick and easy appetizer – Prosciutto Wrapped Blistered Shishito Peppers!

Hope on the whiskey train & try your hand at this yummy Apricot Whiskey Smash cocktail!