Curl up with an affordable molasses maple syrup drizzled homemade Gingerbread Latte. You can decide how sweet you’d like your latte to be!

Creamy, dreamy, indulgent Dark Chocolate & Espresso Panna Cotta.

Chocolate-espresso on one side, orange-cranberry sablé on the other. Dough can be made in advance and stored in the freezer!

Tiramisu cake roll – espresso flavored sponge cake, brushed with coffee syrup and filled with Mascarpone Cheese Cream filling.

Homemade Gingerbread Latte

Spicy Espresso Gingersnap Cookies are soft, chewy, and sure to spice up your holidays!

Espresso Chocolate Coffee Cake (in Spanish)

This real espresso frosting tastes light and fluffy with the perfect balance of coffee flavor. Pair it was chocolate for a rich dessert!

These espresso shortbread rollout cookies are soft and tender, subtly sweet, with a lovely espresso flavor. A great cookie cutter dough.

Coffee-lovers: Prepare to fall in LOVE. Classic tiramisu gets an awesome makeover w/a vegan choco chip shortbread crust & coffee crunch!

Espresso and bittersweet chocolate are combined with red chiles to make this rich, spicy drink.

Decadent Mocha Cupcakes with two frosting options–Peanut Butter Cream Cheese Frosting or Espresso Chocolate Frosting

Kahlua-Spiked Mocha Cake Balls topped with chocolate covered espresso beans!

Pumpkin Spice Latte Cake

Chocolate Coffee Cake. A moist and delicious cake with almonds or coconut. (in English and German)

Dark Chocolate Cocoa with Espresso Whipped Cream!

These dense, fudgy Kitchen Sink Cookies really have everything – chocolate, peanut butter, espresso, plus toasted coconut and pecans.

Classic Italian Tiramisu

Easy and Delicious Banana Espresso Chocolate Chip Muffins.

These Chocolate-Dipped Waffle Cone Coffee Cups are inspired by the chocolate waffle cone cups at Alfred Coffee in L.A.!