A tasty recipe for Eve’s Pudding made with a layer of juicy apples topped with a light and fluffy sponge.

Boozy dessert alert! Pound cake soaked in Irish Cream, toffee bits, and baked to perfection. Fresh caramel sauce is a must!

Eve’s Pudding. Warm apples nestled under a simple vanilla cake kissed with lemon. Quick and easy!

On Christmas Eve, households in Sweden would traditionally serve a bowl of Risgrynsgröt or Rice Pudding.