Brussels sprouts tossed with creole seasoning then roasted with bacon and garlic. These roasted brussels sprouts with bacon are delish!

Warm bread filled with fresh apples and swirls of cinnamon sugar. This apple cinnamon bread tastes like fall in every delicious bite.

Padron peppers pan seared and served with a honey sesame soy dipping sauce.

Spicy Thai chili tuna served with rice, cucumber, avocado, edamame, and corn. This spicy Thai chili tuna poke bowl is delicious.

Toasted bread, tomatoes, burrata, cucumbers, red onions, figs, avocado, and strawberries tossed with red wine vinegar and olive oil.

Get perfect, crispy roasted brussels sprouts every time with this foolproof method! A tasty dinner side that’s perfect for fall meals.

Roasted peaches swirled into lemon basil ice cream. This no churn roasted peach lemon basil ice cream is delicious and refreshing.

Banana bread with a hint of espresso in every bite. This banana espresso bread is simple to make and delicious, perfect for breakfast.

Cheesy Zucchini Drop Biscuits

Farmers’ Market Pesto Pasta with Basil Pesto and Pine Nuts

This tangy soup is a cinch to prepare, requires no heat, and can be sourced from your local farmer’s market and pantry.

This Tasty Tomato Onion Tart is easy to prepare and makes a great side dish or appetizer!

Appetizer with a panko crust exterior and a creamy ricotta and Parmesan wrapped up in a zucchini blossom.

It’s like taking a bite of summer with garden fresh vegetables, quinoa and a deliciously and tomato sauce.

Baked strawberries and peaches topped with a layer of buttery biscuit then served with vanilla ice cream.

Fresh peaches, heirloom tomatoes, mozzarella, and fresh basil lightly tossed in olive oil with a pinch of salt.

Head to your local farmer’s market so you can make this Farmer’s Market Veggie & Chickpea Salad with a Lemon-Cilantro Dressing!!

Delicious bite of freshly made pasta tossed with caramelized onions, garlic, saffron, heirloom tomatoes, zucchini and zucchini blossoms.

An amazing simple dish that’s perfect for food from the Farmer’s Market. This is also the perfect make-ahead meal!

Grilled Fairytale Eggplant with Lemony-Tahini Dressing – a seasonal appetizer for you, starring itty-bitty eggplants!

Bruschetta with marinated farmers market tomatoes, basil and ricotta is an easy appetizer that epitomizes summer.

A double crusted pie filled with fresh peaches and blackberries. This blackberry peach pie tastes like summer in each and every bite.