Margarita Pizzas
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Tomato, cheese, basil – you can’t go wrong with a margarita pizza! The gluten-free version of this pizza base is especially good!
Tomato, cheese, basil – you can’t go wrong with a margarita pizza! The gluten-free version of this pizza base is especially good!
You can’t beat a good burger on a Friday night! Make sure you use crisp, crunchy lettuce and plenty of aioli sauce.
This is such an incredible and simple chicken fajita sheet pan crunch wrap inspired by the yummy fast food favorite!
Make your favorite fast food treat at home. These Crunchwraps are healthy, tasty and the best use of taco night leftovers!
Big Mac Sauce Copycat
This Mexican Pepper shrimp is made in 20 minutes and filled with chilies and garlic and onions. And a lot of black pepper!
A vegan twist of the very famous General Tso’s Chicken made with cauliflower.
Delicious Spiced Cauliflower Burger
Perfectly tender and juicy chicken smothered in a well balance sauce; Sweet, Slightly tangy, with just the right amount of spice.
KFC style Popcorn Chicken couldn’t be easier to make in the comfort of your own home.
My favorite bagel so far! It’s stuffed with hummus and rosemary and garlic roasted cherry tomatoes.
Roast pork tenderloin offers the perfect way to change up what is typically a sweet and sour stir fry dish.
How to Make Arby’s Roast Beef Sandwich
Enjoy all the flavours of a cheeseburger in this delicious low-carb comfort dinner. No burger buns needed!
Non sticky, fluffy egg fried rice just like restaurant ones!!!
Chicken Lo Mein is a perennial takeaway favourite, my fakeaway version is fit for eating well before the delivery guy can get to you!
Roasted Cauliflower with pomegranate, feta cheese, scallions and roasted garlic.
This Southern Style Fried Chicken is the best representation of juicy chicken on the inside with an irresistible, crunchy crust.
A grilled squid and pepper recipe with a fresh and fragrant dressing.
Crumbed shredded chicken with fries combined with spices and garlic.
This homemade honey pecan shrimp will have you skipping that take-out line and getting into the kitchen. Plus it’s done in under an hour.