Peach & goat cheese bruschetta
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Peach and goat cheese bruschetta with basil and infused honey
Peach and goat cheese bruschetta with basil and infused honey
Simple Smoked Chicken…can be made in a wok or a smoker. Great in tacos, enchiladas, pizza, pasta or anything you normally add chicken to!
Catalan Style Wilted Greens with golden raisins and toasted pine nuts. A delicious way to use up spinach, chard or kale. Vegan and GF!
Fresh Juice popsicles made with Orange, Carrot and Ginger, no added sugar –healthy and super delicious!
Eat your veggies for breakfast! Breakfast Succotash w/ zucchini, corn and peppers, topped w/ poached eggs and flavorful herb oil.
Moroccan Watermelon Salad with cucumber, pistachio, mint, parsley & crumbled feta (optional). Simple, fast, delicious!
A simple Skillet Cobbler with peaches, berries and a crisp, golden delicious cobbler topping.
Thai Crunch Salad loaded with veggies, mint, Thai basil and a light peanut ginger dressing that’s so delicious. It’s vegan and gluten free!
Grilled Chicken, Leek and Potato Skewers with a Dijon Rosemary Marinade.
Grilled artichokes and polenta with pesto, capers, blistered tomatoes and basil served family style! Vegan and gluten free
Grilled Salmon Salad with Avocado Salsa over baby romaine tossed in a Cilantro Lime Yogurt Dressing.
A refreshing chopped vegetable salad… called Israeli Salad. Perfect for hot summer nights!
The Best Burger Ever! w/ Smoky Harissa Aioli, melty cheese, crispy bacon, pickled red onions & arugula…all on a light fluffy brioche bun!
Spring Nettle Pasta…with an easy nettle pesto. Nettles have a delicious earthy herbaceous flavor…and the health benefits will astound you!