Steamed Gluten Free Rice Balls then seasoned with spices | Ammini Kaara Kozhukattai Recipe!

These Indian ‘Mithai’ Cupcakes have a hint of spices & are topped with a tangy Yogurt Frosting!

Besan ladoo recipe, a gluten free, traditional Indian sweet made with chickpea flour and ghee for festivals like Diwali & Ganesh Chaturthi

Paal Pongal – New harvested rice and moong dal is cooked in milk

Rich and creamy Indian dessert that’s prepared with milk, paneer and mawa. It’s truly an indulgent and delicious festive sweet.

Ricotta cheese and four other ingredients are all you need to make these yummy Kesar Malai Modaks. Totally yummy but so easy to make!

Delicious Thandai recipe infused with perfect balance of aromatic Indian spices and flavored with nuts.

Celebrate Diwali with this gorgeous, nutty, melt in your mouth chickpeas fudge; mildly sweet and delicately laced with cardamom.

Rava (Semolina) Ladoo have sweet and buttery bite with special surprise of crunchy pistachio nuts and savory plum golden raisins.

Ribbon Pakoda – A delicious snack prepared from ricef lour and chickpea flour

Murukku or rice chakali is a South Indian snack of savory crunchy twists made from rice and urad dal flour.

Perfect whole wheat flour halwa for festivals or fasting

Red bell pepper and coconut dumplings (laddoos) perfect for festivals

Rice pudding with flavor of mango and saffron-an Indian dessert perfect for festivals

Modak Pedha made from ricotta cheese and condensed milk is the easiest and delicious sweet which can be offered to Lord Ganesha

Easy, no cook, sweet pooran kozhukattai for Ganesh chaturthi

Ammini kozhukattai – spicy steamed rice flour balls

Making of this snack can be good family bonding exercise. Crispy snack!

Yummy rice based steamed dessert. Offered to Lord Ganesha.

Perfect vegan protein rich salad. Good for after school / office snack.

Panchamrita is a Sweet Concoction prepared during festivals to be served as prashadam

Pretzel sausage roll from the Vanity Fair Food and Wine Festival at Epcot