The Salad which perfectly combines Prosciutto, figs, pistachios, and blue cheese. (scroll down for recipe in English)

Balsamic Fig Jam Brie Cups

Warm Apple & Fig Salad with Maple Dijon Dressing.

Delicious pizza made with fresh fruit and goat cheese!

homemade ricotta & sweet potato gnocchi in a buttermilk mornay sauce with fresh figs and pancetta

Easy and fast to prepare Figs. Try it! (in Spanish)

Fig salad with arugula, goat cheese and many other goodies. (in Polish)

Fig Jam – just 4 ingredients to make this incredible spread…

Homemade Granola served with salad and fruits

Fig, plum and ricotta tart (in Polish)

Fig compote charlotte, perfect for times when fresh fruit is not available

Celebrate the season with fall fruit Sangria! Early fall fruits soaked in red wine, topped with Sparkling Pear Juice.

Fig Bars

Prosciutto Figs with Goat Cheese and Rosemary

Turn fresh figs into a lucious jam punched up with balsamic vinegar. Great with scones, toast or crostini with goat cheese and basil.

Cardamom Oatmeal Fig Cookies

Fig and Gorgonzola Crostini with Honey

Fig, Prosciutto, and Arugula Pizza

Small tarts with fresh figs, onions and rosemary. (in Danish)

September jam with grapes, gigs and wild apples, sweet and simple as it used to be, just with seasonal fruit. Perfect for harvest time

Totato, Mission and Turkish figs deliver a superbly flavored preserve, with a round velvety texture