Delicious lemon cake with figs, almond flakes and lavender. (in Polish with translator)

Crunchy edges, nutty crumb, and jammy figs: These easy-to-make Maple-Roasted Fig and Hazelnut Financiers are just irresistible!

Coconut Cheesecake Fig Chunks – Refreshing treat in between, freezeable for the spontaneuous visit of a friend.

Do you make fig jam? This fresh fig recipe requires no canning and is low in sugar.

As farm to fork as any salad could possibly get, this Fig and Melon Salad is the perfect lunch and dinnertime solution. Vegetarian.

Easy cake with simple ingredients and seasonal fresh figs. (in French and English)

The perfect gluten-free vanilla cupcakes topped with goat cheese frosting and brûléed figs

Lovely brown butter fig cupcakes with fluffy mascarpone whipped cream and a sweet drizzle of honey.

Delicious red wine sangria with cinnamon, figs, and oranges – perfect for fall!

This super simple quick dessert is prepped in minutes and ready in less than an hour. It has no refined sugar or fat, either!

Dark Chocolate Fig Swirl Rolls- cozy, comforting, whole grain, and naturally sweetened

Warm, delicious porridge with caramelized figs and walnuts. (In Polish)

Throw the best party ever with this easy and beautiful (vegetarian) autumn cheese board.

An extraordinary cake for your ordinary day, this Italian apple and fig torta is made with simple ingredients yet is anything but plain.

Take your favorite desserts to the next level with a drizzle of maple caramelized figs as a deliciously sweet an heavenly indulging topping!

Amaranth Porridge w/ Fig Compote

Delicious salad with grilled halloumi cheese, sweet figs, pomegranate seeds and mint. (In Polish)

Entertaining guests this weekend? Here are some tricks to putting together a delicious and beautiful cheese board.

Bete Root Crepes with Figs, Plums and Pomegrante

The tiny cabbages are lightly spiced and caramelized with added sweetness from the fresh figs

Greek yogurt with blueberry fruit powder, honey and figs. Healthy and quick breakfast.

You’ve got to try this Fig Upside Down Protein Cake with Pomegranate Glaze this fall! It’s gluten-free, paleo, and incredibly delicious.