Toasted Italian bread spread with fresh ricotta and topped with rich smoked prosciutto and warm, halved figs.

A very different take on the super classic that is a bran muffin, only this one is truly healthy, and sinfully decadent.

Fig & Ricotta Galette: Low Sugar Dessert

Baked apples with figs and pistachios from Alain Ducasse. (in Russian)

Fig, Mint and Honey Galette: rush for the season and make this now: buttery, crumbly crust is the perfect canvas for jammy figs.

Granola with Yogurt and Honey-Baked Figs

Soft cheese plate – vegan, with fresh figs, herbs and olives

These beauties were made into Easy Fig Tarts.

Fresh Calimyrna figs-almond tart.

Fig Jam with Goats Cheese and Fresh Figs

Tree Ripened Figs! {no recipe}

The perfect cake for when you need dessert and haven’t been to the market!

Sable with figs from the French chef Alain Ducasse. (in Russian)

Warm Figs with Gorgonzola and Honey

A spicy and sweety recipe to taste duck breasts – Scroll down for english version

Pasta with roasted tomatoes, figs and ricotta.

Figs, ham and tomato jam salad.

Fresh fig and strawberry tart filled with hazelnut cream.

Chickpea Broccoli and Fig Salad

Fresh figs in an earthy cornmeal cake…a great way to bid adieu to summer

Chocolate-Coffee Cake with Fresh Figs

Delicious fig and cinnamon granita (and some good addresses in Rome)