Grilled shoulder steak with sweet and savory figs

Seared fillet mignon with baby spinach and berries salad.

Chili-Lime Baked Salmon in Foil- This salmon is easy clean up, a less than 30 minute meal, and calls for less than 10 ingredients!

Charred Cedar Plank Salmon with Lemon and Dill. No soaking required for the plank and much more flavor!

Caprese Grilled Filet Mignon – top a perfectly grilled steak with the classic summer salad.

This Pan Seared Filet Mignon is topped with a dreamy caramelized onion and blue cheese compound butter.

This is a copycat of Pat LaFrieda’s amazing filet mignon sandwich at Citi Field, but it’s healthier. This is amazing!

Wrapped in bacon and topped with blue cheese, these melt-in-your-mouth tender mini filet mignons are simply the best!!

Pan-Fried Atlantic Cod Filet with Ratatouille

Ever wondered which method is the best to cook a Filet Mignon with Sous Vide or High Sear? Wonder no more!

Better than your favorite restaurant! Recipe for filet mignon with morel cream sauce.

Filet Mignon Steak with lots of Garlic – For all the garlic (and steak) lovers out there!

The best Filet Mignon you’ll ever make!

Bacon-wrapped filet mignon is a special treat that is quick, easy to make, presents beautifully and is always delicious.

Filet mignons with a pepper crust, topped with Blue Cheese-Chive Butter.

Easy to make Gorgonzola herb butter, melted atop a sizzling filet mignon. Served with rutabaga apple puree and asparagus.

Garlic Butter baked Salmon in Foil. This salmon is easy clean up, a less than 30 minute meal, and calls for less than 10 ingredients!

This is an incredible and juicy steak dinner that seems so darn fancy. It comes together in minutes though and is so easy!

Filet Mignon Steak with Blue Cheese & Rosemary Butter, Spicy Potato on a Side

Beef Tenderloin Crostini with Whipped Goat Cheese and Pesto. This flavor-packed appetizer is a serious crowd-pleaser.

Bacon, Blue Cheese & Shallot Compound Butter adorned Seared & Pan-Roasted Filet Mignon. Melt in your Mouth Perfection!

Beef Wellington Tarts – Just as elegant and tasty as the classic beef Wellington but easier and perfectly portioned for two.