Aar macher kalia aka fish kalia is an inimitable Bengali fish curry where fried fish chunks are simmered in spicy onion-tomato gravy.

Amritsari fish pakora, my take on an ancient Northern Indian dish, I use cod then coated in a spiced gram flour batter & quickly fry it.

A light stew with minimal spices and Pabda fish, a catfish variety. This is a very popular fish curry in Bengali cuisine.

This is a Bangladeshi recipe of Bombay duck stir-fried with onions and potatoes.A very popular dish in Bangladesh-loitta macher jhuri bhaj

Hot and fiery Bombay Duck in a spicy sauce, perfect winter treat

Light summer fish curry with vegetables.

A traditional Fish (Seabass) Curry with Mustard & Tomatoes.