Cold soup of tomatoes and roasted peppers

Shrimp and Baby Bok Choy Stirfry

Sweet Potato and Kale Chicken Patties and a Super Healthy Coleslaw

Kiwi Avocado Salsa over Rare Tuna Steak

Here’s a great recipe to serve to kids – soy and garlic tossed broccoli with boiled egg and butter filled pinwheel sandwich.

Shrimp and Fava Beans with Tomatoes and Kalamata Olives

Honey Oat Muffins – Just slightly sweet and oh so tasty.

Quick, Refreshing Watermelon Cucumber Salad

Spicy Mango and Coconut Chicken

Pasta with Sun-dried Tomatoes and Tuna

Pan-Seared Tofu Atop Spicy Sesame Rice

With all these tropical accents, in the shape of strawberries, mangoes, pineapple and coconut, this gorgeous kale salad definitely makes…

Vanilla Chai Breakfast Shakes! Now I actually want to get out of bed in the morning.

Potato Croquettes—Get a taste of classic Indian street food with this simple recipe

This spicy specialty of Singapore uses a mixture of Chinese ingredients and Indian spices to create a distinctive.

Wholemeal crepes with Nutella jam, sliced strawberries and a sprinkle of ground peanuts.

A spring and summer favorite: Tofu Vegetable Summer Rolls

This warm, creamy quinoa and amaranth cereal is the ultimate grain free replacement for a good ole bowl of comforting oatmeal.

The best Vegetarian Moussaka I’ve ever made. Period!

Shaved fennel, orange supremes, walnuts, bosc pears… such a refreshing combination

Oven Roasted Cauliflower & Edamame Salad with Wild Rice and Wheat Berries. Requires a bit of thinking ahead but truly delivers!

Quinoa Muffins & 6 Years Of Blogging!