There’s no better time for pancakes than summer: Whole Wheat Blueberry Pancakes

Quick Leftover Salmon Salad – The combination of ingredients for this one was really nice and fresh and made for an awesome summer day feast

Homemade Basil & Sun-Dried Tomato Crackers are easier to make than you think!

Broccoli Cheddar Salad with Bacon. My Gramma had a fondness for anything creamy and all things cheesy. This salad reminds me of her.

Lightened-Up Eggplant Parmesan Stacks – Because Eggplant Parm doesn’t have to be heavy!

Chicken Marsala – ready for Monday night meal or weekend guests. Dinner’s ready!

Mediterranean Rice Salad with summer’s freshest ingredients

Blueberry Pancake Batter Smoothie – Drinkable pancake batter that’s good for you.

Homemade Chicken Lo Mein

Polenta Tofu Burger with Salsa

It is simply a matter of sautéing onions or leeks, garlic, adding in the veggies, stock and beans or lentils and there you have it.

Mild, creamy, dreamy, nutty and slightly smokey aubergine dip. Makes for a fantastic appetizer, snack or even light lunch…

Summer calls for popsicles. Why not make them Mango-Pineapple-Coconut-Mint?

This dish delivers big flavors with its spicy, seasoned escarole stuffing, and baked in a rich, but simple, Sherry pomodoro bath.

Minty Watermelon and Lime Salad – The perfect summer refresher.

Chicken, Arugula and Parmesan Pizza, on Sun Dried Tomato Pesto and Home Made Whole Wheat Pizza Dough

Roasted Tomato Asparagus Tacos: A good use of the last asparagus of the season

Collard Greens, Blue Cheese and Apple Salad

Fiddleheads, Green Olives and Almond Salad

Flavor Explosion Pumpkin and Tempeh Curry

Sun Dried Tomatoes, Arugula and Walnut Pesto

Megann’s Muesli Bars – This health snack could easily be a breakfast bar for people on the run or an afternoon snack.