Shakshuka Poached Eggs in Tomatoes

Baked Puerto Rican Meat Pies, also known as empanadas, are stuffed with a flavorful ground beef mixture and baked to perfection.

Yogurt and peach pie (in Italian)

Ukrainian Green Borsch (Sorrel Soup)

Baked Chicken Breast with Cheese and Tomato

Khandvi is a healthy and low calorie Gujarati snack made using gram flour, curd or buttermilk. It’s Gluten free and Guilt free.

Baked Chicken Legs with Cherry Sauce

Chicken Liver with Vegetables in Sour Cream

Ukrainian Cheese Pancakes (Syrniki)

This Instant Pot Butter Chicken recipe comes together in minutes with just a few basic ingredients!

Oven Baked Chicken and Rice with Vegetables

Easy, delicious, and rich skillet dinner prepared with seared chicken breasts, fresh spinach, artichokes, and an amazing cream sauce!

These Raw Deluxe Double Chocolate Tarts are a delicious and luxurious treat while still being gluten, dairy and refined sugar free.

Paska Easter Bread (Kulich)

Brawn with Chicken Liver and Vegetables

This Asian Inspired Nourish bowl is the perfect plant based meal, suitable for vegans while being gluten free.

Potato and Peas Samosa Bites; the Baked version of fried Samosas. These appetizer bites are delicious, super addictive and Easy to make!

Homemade Crispy Baked Chicken Chimichangas with Green Chili Sauce

A quick snack that’s a little bit chewy and salty and if you love cheese you’ll love these baked oregano and black pepper seasoned crisps.

Cucumber Radish Salad Recipe

Key ‘Wat’ or ‘Wot‘ is a delicious Ethiopian style beef stew that is cooked in clarified butter and seasoned with ‘Berbere’ Spice blend.

Easy Instant pot tomato soup with cornmeal crusted tofu croutons! An absolutely delicious and comforting meal with little effort.