When comfort food calls, answer with this vegan spicy hot sausage sandwich with cheese. It’s piled high with jalapeños & banana peppers.

Coconut curry kabocha squash soup is lightly sweetened with apple and a drizzle of maple syrup.

Make your own using all-purpose flour, baking powder, and salt. This simple DIY substitute works for so many recipes!

Coated in seasoned panko breadcrumbs and air-fried to perfection, breaded green beans are a crispy, tender finger food.

Spaghetti aglio e olio just needs a few basic pantry ingredients like pasta, olive oil, lots of garlic and a pinch of red pepper flakes.

The sauce on this low-carb sweet and sour kielbasa is so good, you’ll want to lick your plate clean! It even makes the veggies taste good!

These savory keto scallion pancakes are crispy and savory – just like the kind you find at your favorite restaurant – but low in carbs!

With only 6 grams net carbs per serving, this keto chicken pad thai recipe turns dinner into a culinary treat!

Perfect for autumn, this creamy roasted veggie soup is rich, silky & easy! Packed with seasonal flavours & customizable and comforting.

This dill pickle pasta salad is creamy, crunchy, and full of tangy flavor. Easy to make ahead and always a hit at gatherings!

This slow cooker apricot chicken is easy, comforting and so delicious. Tender, juicy chicken thighs and veggies coated in a delicious sauce.

Enjoy a traditional Italian affogato made with hot, rich espresso poured over top of creamy, ice-cold gelato.

Quattro formaggi pizza is a classic Italian Neapolitan pizza that brings together the rich and creamy flavors of four distinct cheeses.

This classic Roman pasta features al dente noodles coated in a creamy black pepper pecorino cheese sauce and is the best pasta dish!

This Rapini is blanched to tender-crisp, then sautéed with extra virgin olive oil, plump sweet raisins, toasted pine nuts & crispy garlic.

Pesto alla Genovese is a traditional Italian sauce made from fresh basil leaves, garlic, pine nuts, Parmesan cheese, and olive oil.

This recipe for Italian Salsa Verde a traditional sauce from Northern Italy that will add zing to a variety of meat and vegetables.

This chicken ricotta pasta is an easy comfort food dinner idea, made with fresh cheese and herbs!

So light and refreshing, this cucumber celery salad with green apple and herbs is so easy to make for a summer side dish!

Gluten-Free Corn Tres Leches Cake is made from masa harina (or masarepa). It features a sweet milk soak and whipped cream topping.

Nigerian Salad is bold, satisfying, and easy to make your own. Start with cabbage, carrots, tomatoes, lettuce, and eggs.

An open-faced version of a flavourful smoked salmon and cream cheese tea sandwich.