Brown Butter-Hazelnut Doughnuts – baked doughnuts dipped in Frangelico glaze and topped with candied hazelnuts

A luscious, layered chocolate cheesecake with a cookie crust, dark chocolate and Frangelico spiked white chocolate

Nutella and Frangelico Gelato with a drizzle of warm Nutella and toasted hazelnuts.

A white chocolate cheesecake parfait topped with raspberry sauce.

Espresso and Frangelico Mousse – a light and fluffy dessert!

White Chocolate Frangelico Pudding

Miniature Beurre Noisette and Hazelnut Cakes: a rich burnt butter and nutty hazelnut cake is topped with liqueur icing & hazelnut praline!

hot cocoa made with Nutella, spiked with Frangelico, and topped with espresso whipped cream

The Nutcracker Cocktail, a deliciously nutty holiday cocktail.

Hazelnut Coffee Hot Toddy

Chocolate Squirrel – amaretto, Frangelico, dark crème de cacao and milk!

Almond Joy Martini – vodka, coconut rum, chocolate liqueur and Frangelico!

Cocoa and frangelico loaf (in Greek)

Yellow sheet cake, cut into heart shaped and stacked with Frangelico flavored frosting, and powdered sugar on top. So sweet!

Scandinavian cardamom cake with Frangelico glaze and the World Cup.

Hazelnut Chocolate Truffles – Perfect balance of sweet & bitter, with a pronounce hazelnut flavour. Highly addictive!

A white chocolate mousse with Frangelico.

Warm up with a little hot cocoa – homemade and spiked for a little extra warmth!

It is time to celebrate the beginning of the new year with friends and this Tiramisù is the perfect make ahead dessert.

Chocolate Hazelnut Cream Puffs are surprisingly easy to make, and very delicious. Perfect with a cup of tea and a good book.

A twist on the classic white Russian featuring hazelnut liqueur and vanilla pods!

Espresso and Frangelico Granita – a semi-frozen icy dessert that can be served as a refreshing treat on a hot day or as a dessert all year.