Dairy-Free Pesto
click photo for more information
This easy Dairy-Free Pesto Recipe is flavorful and cheesy, without the cheese! It uses the mostly traditional ingredients and is vegan too.
This easy Dairy-Free Pesto Recipe is flavorful and cheesy, without the cheese! It uses the mostly traditional ingredients and is vegan too.
This Italian lentil soup is made with juicy tomatoes, zesty herbs, veggies and pasta. It’s delicious, comforting, and super easy to make.
These Vegan Chocolate Chip Cookies are made with coconut oil instead of butter! They only require 8 ingredients bake up chewy and gooey!
This 30 minute skillet has Southwest flavors with a veggie and sweet potato base and includes perfectly seasoned lean ground beef.
Vacherin is a definite crowd-pleaser with layers of French meringue that are topped with ice cream and sorbet then covered in whipped cream.
This healthier Hawaiian-style furikake chex mix is a salty, savory, and sweet snack that’s perfect for potlucks and movie nights.
These Vegan Peanut Butter Chocolate Chip Blondies are soft, chewy and totally gluten-free! And they use no specialty GF flours.
These gluten free strawberry galettes are lighter, rustic and full of charm. They have an adaptable sweet crust filled with strawberries.
Spanish Beans with Tomatoes & Rice | Heart-Healthy 30 Minute Recipe
This black-eyed pea soup is hearty, smoky and delicious! It’s easy to make and full of veggies like tomatoes, carrots and collard greens.
This breakfast chia bowl is topped with diced mango, sliced bananas, and a sprinkle of granola for a healthy filling breakfast.
Creamy Black Eye Pea Dip with southwest flavors for good luck at New Year’s and beyond
A texture and taste that will have your friends dreaming of these cookies days after. Light, addictive, and delicious!
These Crispy Chipotle Black Bean Taquitos make a great shareable appetizer or as a vegetarian main dish!
Perfect for quick weekday dinner meals. This rice made with vegetables also gives you a perfectly balanced meal
Leftover Ham Bone Soup is a hearty, savory, tasty way to use up odds and ends from a ham shank. {GF}
This Kale Chicken Salad features a tasty medley of kale, quinoa, chicken, chickpeas, cherry tomatoes, mini peppers, and feta.
A creamy blackberry and strawberry smoothie with spinach that’s ready in minutes.
This Savory Ham (Bone-In) is super-easy to make. Festive and fun, the leftovers are delicious! Tips included! {GF}
These festive vegan rum balls are full of flavor and easy to make with just six ingredients! They’re perfect for holiday gifting.
With this keto pumpkin pie recipe, you’ll satisfy your sweet tooth while staying true to your low-carb diet.
A Dairy-Free Chocolate Snowflake Bread recipe that will be the centerpiece of your holiday table. Just pull it apart and enjoy!