These pumpkin pecan breakfast cookies are the perfect grab and go, low carb breakfast. Make a big batch & store in the freezer.

A delicious layered and baked pasta dish that’s 639214x easier than lasagna and SO good. Can prep ahead and/or freeze. Best leftovers ever!

These easy breakfast sausage egg cups make a delicious low carb grab and go breakfast or snack. Make ahead and freeze!

Not sure what to do with leafy carrot greens? Whip up this easy Carrot Top Cashew Pesto! Great on steak, chicken, pasta, you name it!

Chickpea vegan vegetable “egg” muffins. Meal prep idea. Freezable.

These meatless, healthy breakfast burritos are full of Mediterranean flavours, make- ahead, freezable and a great for a potluck!

Looking for a great make ahead breakfast or brunch (or even lunch!) idea? These Ham and Cheese Bites are so simple!

Vanilla Protein Powder Pancakes are made with whey protein powder. Can be made vegan, these pancakes are super fluffy and easy to make.

These Chicken and Spinach Enchiladas Verdes are my FAVORITE enchiladas! Freezable, ooey gooey cheesy, and absolutely delicious.

This Southwestern Meatloaf is healthy and gluten-free, PACKED with roasted veggies and bursting with Southwestern flavor.

Light and tender biscuits that are a cinch to make.

You must try this Baked Vegetable Risotto with Asparagus and Spinach. No need for all the stirring! Meatless & gluten free.

These low carb western omelet bagels are a delicious and convenience breakfast choice. Only 2.4g net carbs per serving.

everything chocolate chip cookies should be: chewy, sweet, and satisfying. best part? freeze the dough, be ready for cookie emergencies!

A little breakfast meal prep & you’ll always have an easy morning! Freezable Dippable Applesauce Waffles; gluten-free & vegan.

Healthy Freezer-Friendly Breakfast Sandwiches are make-ahead and whole-food friendly.

These easy chicken enchiladas are a family favorite that you can make extra and freeze for another night.

These five-ingredient granola bars are hard to beat! Make them in ten minutes flat, then pop in the freezer for a quick snack later on!

These savory breakfast cookies are like an omelet and biscuit rolled into one. Full of tasty savory ingredients for a low carb breakfast.

This healthy dip is packed with flavor from winter squash, walnuts, and sun dried tomatoes. Spread on hearty crackers or pita crisps.

These baked falafels are 100% plantbased, crispy and delicious! Served in a big salad bowl drizzled with a Lemon & Tahini Dressing.

My best granola bar recipe yet! Roasted oats, pumpkin seeds, puffed millet, and almonds with fruits and sweetened with brown rice syrup.