Flaky crust, mild-sweet almond filling, and fresh baked peaches on the top. These Peach Galettes are to-die-for!! w/ Step Photos

The French Galette Des Rois (Pie of Kings). A puff pastry pie with a buttery almond filling. (in Greek)

Galette des Rois {translates as delicious French dessert}

Pumpkin, Kale and Walnut Galette: A riot of colour as well as some wonderful flavour ingredients make this open-style tart (galette).

Caramel apple and custard galettes in flaky puff pastry. Easy and delicious!

Rustic Apple Galette: A delightfully rustic open-faced tart/pie that is quick and easy to make with ready-made pastry.

Wholewheat galette filled with homemade herbed ricotta, asparagus pesto and handpicked tomatoes.

Summer Peach Galette

A twist on the traditional potato galette with Asian yams and rosemary.

Butternut Squash Galette with Fresh Sage and Chedder

Apple, pear & cheddar galette {Scroll down for English recipe]

Heirloom Tomato Goat Cheese Galette with Anchovies, Olives and Capers

Apple and blackberry galette (in Lithuanian).

Fig Galettes with Honey and Cream Cheese

Kougin Amann (French Pastry from Bretagne)