This 15-minute pea soup can be made with fresh or frozen peas for a quick and delicious dinner!

Fresh leeks, onion, peas, mint, chives, and broth combine to create this flavorful spring soup that comes together in minutes.

This delightful pea soup is a variation on Potage St. Germain. It is beautiful and comforting.

This refreshing spring pea soup is topped with crème fraiche and homemade garlic croutons.

Quickly transform frozen peas into a creamy, dreamy soup. Lots of finishing options like lime & basil. Fresh! Easy!

Vegetarian spring onion and fresh pea soup

Purée Mongole, a classic fresh pea, bean and curried tomato soup –– quick and delicious. J.Edgar Hoover’s favorite soup!