These tasty, allergy friendly chocolate chip cookies are made with nearly any nut or seed butter, are chewy, and use only 5 ingredients!

A real sweet treat and the perfect comfort food for the winter months, these crumble topped baked apples are vegetarian and gluten-free.

Make Instant Pot Chicken Thighs with few simple ingredients! Tender & juiciest chicken with caramelized sweet-savory Honey Garlic sauce.

3-Ingredient Sour Patch Kids taste JUST like the original & are shockingly easy to make!

Healthy vegan banana bread smoothie recipe for breakfast. Tastes like delicious banana bread in a cup.

This dish is sure to put a Spring in your step. Goat cheese, lemon, Greek yogurt, basil, tarragon, & peas. All made in the Instant Pot

This Dairy-Free Vanilla Pudding is also gluten-free and super easy to make with ingredients you likely have on hand!

Easy Pumpkin Chocolate Chip Cookies recipe. Made with corn syrup, these cookies are soft and chewy. They make a great nut free snack idea.

Made with diced eggplant simmered in a garlicky tomato sauce with gnocchi, spinach, melted bites of fresh mozzarella and fresh basil!

Buffalo Chickpea Salad is a spicy chickpea salad with all the flavors of buffalo wings, only meatless, perfect for lunch!

Lemon Earl Grey Pound Cake. Moist cake w/ subtle flavors from fresh lemon zest & earl grey tea leaves.

This Spaghetti Puttanesca is full of bold flavors from the anchovies, Kalamata olives, and capers – the trifecta for a winning puttanesca.

These cinnamon chip scones mix up just minutes and require no rollin gout! bursting with pockets of flavor for an easy pastry for anyone!

Naturally gluten free, huevos rancheros makes a quick and easy breakfast full of protein. Customize with any toppings you want!

One of the simplest meals is the tastiest. Lentils and rice is also vegan and gluten free. Kids love it, too!

If you are in the mood for popcorn chicken, skip the fast food lines and make this keto popcorn chicken recipe!

These crunchy and spicy tenders are freezer-friendly and can be cooked right from frozen! Perfect for an after school snack.

Delicious and easy FODMAP friendly pizza sauce that can also be used in lasagne, oven bakes or as a quick tomato pasta sauce.

Pancakes made from gluten free sourdough starter, these are beautifully light and complex in flavour. Nut free and xanthan gum free.

Vegan and gluten free blueberry muffins that are nut free, xanthan gum free and use only one flour (no blends!)

If you’re in a dinner rut, these Juicy Shake and Bake Pork Chops are family-friendly, flavorful, easy, and not dry!