Wholesome, tasty low FODMAP & gluten-free – twice- baked stuffed potatoes.

Italian Turkey Meatballs made in the Crockpot! Stuffed with fresh herbs, cheese, marinara and balsamic vinegar.

Flourless muffins that are gluten-free, sugar-free, dairy-free, and oil-free, but so soft and fluffy that you’d never be able to tell.

Rich, creamy Pasta with tomato cream sauce. Quick and easy to make meal for weekdays dinner.

Use your favorite flavor of Greek Yogurt to make these easy and delicious grain free Baked Pancakes.

Easy Refried Bean & Cheese Burritos (with optional chicken for meat-eaters). Budget-friendly and perfect for the freezer!

Kid-Friendly Chocolate Lollipops – fun for kids to decorate and even more fun to eat!

Easiest, ultra creamy cheesecake. Will not crack when baking!

Dark Chocolate Cherry Scones.

Fresh, homemade strawberry sauce. Great on top of cheesecake, pancakes, waffles or even ice cream.

These whole wheat bites will satisfy your monkey bread craving for only 90 calories!

Rice, Lentil/Dried Beans and spice mixed one pot meal, Vegan

Delicious Chocolate Banana Milkshake with just 4 ingredients.

A healthy snack your kids will love! Pistachios, chocolate and cream cheese are involved…

Dark Chocolate Avocado Cookies made with no butter and taste like brownies. :)

Answer a chocolate craving with fudgy raw brownies, made of only walnuts, dates, and cacao powder. Indulge guilt-free!

Triple Chocolate Goat’s Milk Ice Cream — A gluten-free, soy-free, and lactose-friendly alternative to store-bought ice creams!

A delicious and tangy hummus recipe made without tahini

California Quinoa Bowl–a full meal in a bowl (vegan & gluten-free!)

Quinoa, Avocado, Mangoes – I served this tasty & healthy salad combo in little whole wheat cones! Check out the post for ideas & details!!

Classic Pigs in a Blanket – The EASIEST two ingredient pigs in a blanket. Perfect for game day or as an after-school snack!

Chewy Oatmeal M&M Cookies.