Easy to make delicious sweet snack known as susiyam in Indian cuisine is made with lentil

Black Eyed Peas Fritters/Akara/Accara. West African snack served with spicy coconut chutney and ketchup.

Persimmon Fritters – Toss in Cinnamon and Sugar. Serve Warm.

Sweet Beet Latkes with a touch of cumin pair perfectly for Hanukkah.

Mekice- Serbian fried dough. Sweet or savory breakfast. Either way, seasonal and comforting.

Your guests will have a hard time guessing what these unique fritters are made of, but that won’t stop them from asking for seconds!

Apple Fritter Doughnuts – A delicious fall treat!

Chicken fritters with green curry, perfect for a drink with Thai flavors or a fresh and exotic bite. (in French)

Fritters for lunch!

A savory Middle-Eastern pancake filled with sautéed zucchini and onions.

Kothimbir vadi is a crispy fritter made from coriander leaves and chickpea flour.

Cinnamon ice cream with chunks of Apple Fritter donut churned into it. Better than Top Pot’s own ice cream.

Moist muffins packed with caramelized fresh apple chunks, a hefty dose of cinnamon and dipped in a delicious powdered sugar glaze.

Potato fritter sandwiched in soft and buttery buns and two different relishes. Popular street food from India

Pumpkin Fritters – crispy and sweet, perfect for fall!

Pumpkin Fritters with rosemary and cheese

How to do with the remaining succhini after have made the tomato sauce with zucchini flowers?

This recipe makes the best little bite sized apple fritters. They are super simple to make and are very well worth the effort.

Ukoy

Corn Cakes – Don’t think summer’s over yet!

Sick of zucchini bread yet? These savory zucchini fritters are a great way to use up your bumper crop of green monsters.

Crispy cheesy corn cakes served with spicy & zesty avocado salsa makes a perfect vegetarian lunch/light dinner.