Banana walnut pancakes — perfect for Mother’s Day brunch!

Perfect Vanilla Cupcakes – kick the boxed mix to the curb!

Coconut Lime Greek Yogurt Scones.

How to Make Butter.

Shredded Brussels Sprout Salad with Citrus Vinaigrette. Happy National Salad Month!

Homemade Spiced Flour Tortillas – it’s much easier than you think to make tortillas from scratch plus a special seasoning is added.

Greek Vanilla Bean Frozen Yogurt, soft-serve style.

Quite possibly the best cupcake I’ve ever eaten!

Strawberry Daiquiri Cupcakes – now that spring is here, we’re counting down the days until summer!

Turkey Meatballs in Spicy Tomato Basil Sauce with Fresh Mozzarella.

Garlic Sesame Snow Peas – only takes 5 minutes!

Making your own pasta is not as hard as you may think!

A delicious Carrot Juice with apple and lemon.

Soft Chocolate Sugar Cookies with Peanut Butter Frosting. The cookies are made with Greek yogurt! Just in time for Easter.

Ricotta Pancakes with Strawberry Maple Syrup.

Coconut Carrot Cake – a beautiful yet nontraditional carrot cake made without spices, nuts, or raisins. Perfect for Easter.

Fantastic homemade Ginger Cashew Granola made with quinoa, coconut oil, and pure maple syrup.

Chipotle Pantry Salsa

Cashew Chicken Lettuce Wraps

Big Soft {Lofthouse Style} Frosted Sugar Cookies made with Greek Yogurt.

Bacon, Avocado & Strawberry Salad with Greek Yogurt Poppy Seed Dressing. Stunning for spring and beautiful on your Easter table.

Mint Cheesecake Swirl Brownies. Perfect for St. Patrick’s Day!