Triple Berry Crisp is the dessert that is just too good to be true. Sweet, tart, juicy and let’s not forget that crunchy topping!

Not your average fruit crumble, this one has amaretto soaked dried cherries, sweet peaches and a cinnamon spiked streusel topping.

This caramel apple crisp pie is the perfect dessert when you can’t decide between apple pie and apple crisp – just make both!

Caramelized bananas atop a moist, vanilla-infused cake – perfect when you are craving a fruity, slightly tropical sweet fix

Super moist vanilla-infused cake studded with bust cranberries and topped with a thick layer of brown sugar crumble

Poire Belle Helene is a classic French dessert of poached pears, vanilla ice cream and bittersweet chocolate sauce.

Tart berries, slightly sweetened, and topped with a big-crumbed buttery crumble.

Ginger Peach & Blueberry Pie

Apple Cobbler – easy fruit dessert

A refreshing Fruit Salad with Coconut Lime Poppy Seed Dressing. You can use any fruits you’d like and whip it up in 5 minutes!

A galette with a cream cheese crust calling for any fruit your heart desires

These Blueberry Jam Bars are like a blueberry crumble formed into little bars. They are made with an oatmeal crust + fresh blueberries!

Easy to make bars have a shortbread crust, a cinnamon crumb topping and an amazing apple pie filling- the perfect fall dessert!

Blueberry Upside Down Cake with Lavender Whipped Cream

Black Sesame Plumb Crumb Cake

Enjoy your favorite fruits with this uber-easy galette recipe. You can whip up this rustic charming dessert in a matter of minutes.

This fresh peach cake is loaded with a pound of sweet summer peaches. Easy peach cake that comes together quickly.

My Favorite Easy Pear Crisp, with gluten-free and regular recipes.

A delicious fruit dessert with a buttery crust and that is super easy to make!

Super easy, juicy, fruity and crusty Rustic Fresh Plum Pie. YUM!

These baked peaches are so incredibly simple to make and take no time to put together, but are so impressive and tasty!

Silky, creamy panna cotta topped with tangy raspberry balsamic sauce can be described in just one word – Heaven.