Purty Plum Pie. Flaky pie crust with soft, tender plums within!

The cobbler that is rustic, moorish, & full of bursting good flavours.Cornmeal is the surprise ingredient in the biscuit toping.

A crumble with cherries, peaches and plums with almonds in the topping … different, endearing & delicious!

Shortbread bars with redcurrants and lemon – pink, tangy and perfect

Gooseberry Tartlets with Jasmine Whipped Cream

Nectarine Galette – a simple and delicious taste of summer!

Lemon cake with redcurrants – tart, sweet, moist and everything I’d want in a cake

Summer fruits, sauteed in a syrup with butter, sugar and balsamic vinegar and served with a sprinkling of fresh mint and basil.

Celebrating summer with stone fruits – apricots, peaches and cherries! A simple homey pie from Café Verleton