Date & Prune Teatime Loaf
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Dried prunes are used to reduce the date taste intensity yet still guarantee a fruity, moist and light teatime loaf cake.
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Dried prunes are used to reduce the date taste intensity yet still guarantee a fruity, moist and light teatime loaf cake.
Slightly floral and lightly citrusy, with beautiful specks of black seeds, this Dragon Fruit Buttercream Frosting is unique and delicious.