Belgian Endive Salad
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Belgian Endive Salad with Apple and Chicken Cracklings
Belgian Endive Salad with Apple and Chicken Cracklings
Layers of fresh berries over Passion fruit buttercream on a crunchy croissant!
Kohlrabi Salad with Pomegranate
This Strawberries and Cream recipe is a quick and easy dessert that’s bursting with fresh strawberry flavor! Perfect for special desserts.
Poppy Seed Cake with Pistachios
Like a giant fruit mince pie with a crumble topping, this mince pie tart is easy to make and the classic flavour of Christmas.
Juicy plums top this moist and tender snack cake. Sprinkled with a streusel topping, this cake is perfect with a morning cup of coffee.
The Passion Spritz is a passion fruit spritz using the classic spritz ratio of 3 ounces of Prosecco, 2 ounces liqueur, and club soda.
The Asian fruit cake combines a chiffon cake’s light and airy qualities and a variety of colorful fresh fruits.
With a flaky, buttery crust folded over a warm cinnamon-spiced peach filling, this Peach Galette makes the most impressive dessert.
Load up the table with waffles, plus lots of sweet and savory toppings for the best special breakfast. Fruit, lox, prosciutto, syrups & more
Passion fruit panna cotta is a creamy Italian dessert with a tropical twist of tangy and sweet passion fruit flavor.
Mini Plum Tarts are a light & impressive dessert. With only 8 ingredients, individual plum tarts w/ puff pastry are quick & easy to prepare
Packed with coconut, dried fruits, nuts, and the cozy flavors of cinnamon and nutmeg, it’s a quick bread twist on traditional fruitcake.
Raspberry Rice Pudding Slices
Jello fruit cake (or congealed/molded fruit salad) is easy to make and a wonderful holiday dessert
Pumpkin Soup with Apple and Ginger
Enjoy the delightful taste of homemade Plum Jam with Walnuts, made entirely from natural ingredients and free of artificial preservatives.
This Fall Fruit Salad is everything I love about the season—crisp, juicy, and full of fall fruits. Perfect for Thanksgiving!
Raspberry filling is a sweet, tangy mixture made from raspberries, sugar, and a little lemon. Great for cookies, pastries, and cookie bars.
Marzipanstollen
Whole Spelt Banana Bread with Honey and Applesauce