Celebrate Día de los Muertos with buttery sugar skull cookies topped with colorful icing. Fun to bake, decorate, and share!

Fun and spooky Halloween cookies with marshmallow teeth and candy eyes! Perfect for parties, gifts, or baking with the kids.

These Corn Spinach Puffs are everything you’d want a snack to be, and they make the best addition to your kiddo’s lunch tiffins!

Pineapple fried rice is a delicious recipe with savory, stir-fried rice paired with sweet pineapple, making a delicious meal.

It doesn’t have to be Halloween to make easy, 5-ingredient dirt cups. Kids love the rich chocolate flavor and fun gummy worms.

Cotton candy ice cream is colorful, delicious, and easy to make. With just 4 ingredients you can make this unique crowd-pleasing dessert.

Soft and salty, these easy-to-make homemade soft pretzels are a delicious, fun snack to make with family and friends!

These taco salad bowls are such a fun Mexican-inspired meal. Simple to make, filled with veggies and guaranteed to be a hit with kids.

These wholesome, sweet treats are perfect for breakfast on the go, lunch box desserts, and after school snacking.

Refined sugar-free & gluten-free granola cups made w/ oats, chia seeds, and nuts and topped with your favorite yogurt, berries, lemon zest.

Marshmallow Pops are a simple and fun snack recipe to make with kids. They can be served in both baby shower and Valentines day!

Homemade Waffle Cones? Oh yes!

Naturally dyed pink deviled eggs perfect for easter weekend! Secret to the color? Beets!

Thick, indulgent and comforting Italian hot chocolate. This smooth and creamy sweet treat is perfect to curl up on the couch with.

Take breakfast to the next level with this no-bake Cheerio crust fruit pizza! It’s light, fun, and perfect for kids.

These Cheesy Garlic Butter Sandwich Skewers are a twist on an old classic. Cheesy Ham, Turkey, and cheese sandwiches.

Elegant variation on French toast incorporating the coffee-infused sweet flavor of Kahlua! Quick and simple breakfast or brunch recipe.

Strawberry Champagne Soup (served hot or cold!) is the perfect unique starter to any dinner.

You don’t need an ice cream maker to make ice cream. This homemade ice cream recipe comes together within 20 minutes using a food processor

Baked Eggplant Parmesan Sandwich. Eggplant is “breaded” with Wheat Germ and Flax Seed Meal then baked not fried.

Make your regular salsa and top it on a baked brie block of cheese for a perfect appetizer and dip for any party.

Making Ice Cream in a Can is fun for kids, a perfect boredom buster & creates great summer memories!