Mochar chop aka banana flower croquette is a very popular kolkata street food which is served hot as snacks or appetizer with dip & salad.

his recipe is roughly adapted from french toast recipe, this is our family favorite hence it make it quite often. Spicy masala french toast

These blackberry muffins are soft and moist, with blackberries and a cup of oatmeal that make them delicious and almost, well, healthy.

Fabulous to pop into your kids lunchbox and also great to take to work. These granola bars require zero baking, only refrigeration.

Sambosas are baked Afghan puff pastry turnovers stuffed with spiced ground meat, green peas and fresh coriander leaves.

Treat your family and friends to these mouthwatering BBQ Chicken Nachos finished with a selection of all their favourite toppings.

This crunchy popcorn chicken is no oil recipe. It goes straight from freezer to super crunchy in no time. Perfect appetizer.

All natural & healthy energy balls with peanut butter, oats, chia seeds, & espresso to boost your mood and energy.

Learn 24+ ways to preserve and cook apples in this article! You’ll never run out of recipes for this versatile fruit again!

Only 100 calories and extra protein, these pumpkin protein muffins with chocolate protein chunks have less guilt and lots of flavor!

These fudgy and delicious 3 ingredients No Bake Brownie Bites are easy to make and are vegan, paleo, gluten-free, and refined sugar-free.

A delicious twist on a classic Greek recipe, this Tzatziki is dairy free and vegan. Serve with veggie sticks or fresh pita!

These Gluten Free Pumpkin Snickerdoodles are a twist on the classic snickerdoodle cookie recipe.

These Gluten Free Pumpkin Muffins are lightly spiced, tender, and filled with pumpkin flavor. They’re an easy to make fall breakfast.

Deviled eggs are a perfect option for a quick nutritious snack to make when you are short on time. Enjoy this spin on a classic recipe!

This rich homemade vanilla ice cream recipe is made using a whole vanilla bean, organic whole milk, and heavy cream, eggs, and sugar.

This recipe for cheesy cornbread dipping sticks is super easy to make, tastes great on it’s own or as an accompaniment to soup!

These gluten-free No-Bake Peanut Butter Granola Bars are a perfect balance of sweet & salty and remarkably healthier than conventional bars.

This lightly sweetened baked rice with apples and cinnamon is a traditional Polish autumnal dish, easy to make and delicious.

These easy-to-make Frankenstein cookies are the perfect thing to bring to any upcoming Halloween party you might be attending.

This 5 ingredient parmesan chorizo muffins recipe is a great snack, side dish or even an appetizer alongside soup or chili!

This pumpkin pie hummus features autumn favorites like maple syrup, vanilla, pumpkin spice and real pumpkin purée!