Short on time in the evenings? Then this easy Gluten Free Chicken Broccoli Alfredo recipe is for you! Done in less than 20 minutes!

Dairy-free and sweetened with coconut sugar, you’re going to want this Homemade Vegan Nutella on hand at all times!

Do you love the creamy chocolate hazelnut flavors in Nutella? Then you’ll love this 2-minute Nutella mug cake – it’s even gluten-free too!

Creamy, hearty Carioca Beans are a delicious side dish from Brazil. These dutch oven pinto beans are cooked with garlic, onion, and bacon!

Vegan heavy cream is a rich and flavorful alternative to use when recipes call for dairy-based heavy cream.

Learn how to cook perfectly crispy bacon in the oven every time with this easy step-by-step guide!

This quick homemade guacamole is a deliciously easy appetizer to whip up, and is super tasty on top of tacos.

Guinness Braised Short Ribs are incredibly flavorful & fall-apart tender! They’re easy to prep & braise in the oven for an impressive meal.

Vegan Onion Gravy is easy to make from scratch with only 6 ingredients in 30 minutes. Perfect for Thanksgiving and holiday dinners.

This easy recipe for Peanut Butter Granola, made with peanut butter, oats, and peanuts is gluten free, dairy free, & has a vegan option.

Fulfill your burger cravings, even on a low carb diet, with this delicious Keto Burger Bowl recipe! It’s easy to make in just 20 minutes!

Fluffy vegan scones with dried cranberry pieces. Enjoy warm with dairy-free butter and jam.

Coconut Braised Chickpeas and Spinach: the ultimate warm and filling comfort food (vegan and gluten-free – but you won’t even notice!)

Healthy Pumpkin Chocolate Chip Muffins are soft and hearty, the perfect amount of sweetness and pumpkin flavor. Gluten-free

Celebrate fall with this deliciously creamy and savory crockpot pumpkin soup. Enjoy on its own, or add Greek yogurt and/or pumpkin seeds!

You can make these Honey Glazed Carrots with just a few ingredients. A great savory-sweet side dish to serve with meat or vegetarian dishes.

Easy chewy cookies with dairy-free white chocolate chips and raspberry pieces throughout. No eggs or dairy needed.

These Gluten Free Keto Pumpkin Pancakes are the perfect fall breakfast! Soft and fluffy, with just the right amount of pumpkin and spices.

This vegan halloumi seriously tastes just like the real thing. It’s tangy yet mild with heaps of cheesy flavor and a great texture!

So cute & easy! Dunk shelled walnuts into colored candy melts, add eyes or candies, & make goblins, mummies or pumpkins! Gluten free too!

This simple vegan Waldorf salad combines fresh fruits, lettuce, walnuts and a creamy yogurt salad dressing that’s fully dairy-free.

Easy vegan cream cheese frosting that can be used to ice cupcakes, layer cakes and more.