Pico de Gallo is made in just 10 minutes with fresh tomatoes, onion, cilantro, jalapeno, and lime. The best topping for any Mexican food!

Flavorful, quick and easy Pico de Gallo!

Traditional pico de gallo gets a Mediterranean twist with fresh mint, lemon, and olives!

Corn masa dough filled with mushrooms and oaxaca cheese then fried and topped with pico de gallo, shredded lettuce queso fresco and crema.

Quick & easy vegetarian tacos filled with refried black beans, crumbled feta cheese and topped with heaps of homemade pico de gallo salsa.

Filled with yummy tomatoes, cilantro, lime and just the right amount of spice things is the ultimate easy homemade Pico de Gallo salsa!

Using simple ingredients, this Pico de Gallo is made and ready to eat in less than 10 minutes!

Put away the Grilled Chicken & Veggies. These Beer Braised Pork Tacos are vibrant, fresh, and delicious.

Southwest Chicken Salad is topped with a chipotle seasoned chicken breast, black beans, avocado, fresh pico de gallo & a lime vinaigrette.

Deliciously fresh pico de gallo! This salsa is fast and easy and makes a delicious topping or dip and is a perfect side dish.

Pico de Gallo is one of the most simple and popular Mexican sauces, made with simple and healthy ingredients: vegan and healthy!

Sous vide salmon fillets with crispy skin paired with classic pico de gallo and a simple quinoa salad.

Vegan buddha bowl with turmeric roasted potatoes, hearty quinoa, and pico de gallo. Topped withoil free tahini herb dressing.

Homegrown tomatoes, sweet corn kernels, black beans, avocado, cilantro and lime juice is all you need to make the freshest salsa.

Enjoy the sweet flavors of the tropics with this homemade delicious Pineapple Pico de Gallo.

Hearty, flavorful, satisfying, spicy and super yummy Mexican bean tacos with pico da gallo.

Such an easy Whole30/Paleo meal to prepare in the Instant Pot (or other pressure cooker). Super flavorful and full of texture!

Homemade carne asada and baked sweet potato fries make this Paleo Carne Asada Fries Recipe boom with flavor! Whole30 and gluten free.

The national dish of Costa Rica, a savory breakfast dish consisting of black beans and rice, topped with fried eggs.

Who doesn’t love fresh salsa? This is always a summer staple in our house and we put it on everything!

I always have a jar of this Simple Pico de Gallo in the fridge. Perfect for tacos, grilled fish, omelettes-you name it!

Super Simple Pico De Gallo – fresh summer flavors, slightly spicy, perfect for dipping or topping!