Prepare to impress with this delicious and easy Baba Ganoush. A perfect appetizer for game day or a family get together!

You’d want eat this Rustic Bruschetta with Eggplant Spread and Tapenade for breakfast, lunch, and dinner. P.S. It’s vegan!

Made with creamy Baba Ganoush and drizzled with rich, tahini dressing, this Roasted Vegetable Turkish Sandwich is crowd pleaser!

This Baba Ganoush recipe is low fat, vegan and easy to make – the perfect sharing recipe for your New Year’s Eve party!

Sophisticated yet easy beet falafel burger with baba ganoush, cardamom roasted butternut squash, chèvre and pistachios.

My Lebanese family baba ghanoush recipe has a sumptuous silky-smooth texture that everybody loves! Vegan + Gluten Free

Baba Ganoush (roasted eggplant dip)

Green tahini hummus and cucumber feta salad, plus a full-tilt mezze party.

Turn your summer eggplant into something extra magical with this recipe for creamy, garlicky, and downright delicious recipe!

Baba Ghanoush is a vegetarian Middle Eastern roasted eggplant dip. Easy to make and perfect as an appetizer or as a spread for sandwiches.

An easy baba ganoush recipe made with charred zucchini and rich avocado. Pair with a rainbow of fruits and veggies plus crunchy chips.

A simple, healthy baba ganoush (eggplant dip). No grill/gas stove required! No Dairy. No Mayo.

Roasted eggplant and black beans come together in an amazing mash up of baba ganoush and black bean hummus! Perfect, healthy snack.

The creamiest, fluffiest, best tasting baba ganoush – smokey roasted eggplant dip with tahini, garlic, lemon, and olive oil.

Here is my baba ganoush mushroom bruschetta (in French)

Super-awesome Indian spiced smoked eggplant mash!

Baba Ganoush–delectable, silky, creamy roasted eggplant dip. Add it to your party appetizers or use as a sandwich spread!

Roasted eggplant and tahini make a great dip to serve with pita wedges.

Baba ganoush, also known as mtabal or moutabal. It’s a delicious middle eastern eggplant puree (in French)

Baba Ganoush a Mediterranean spread made out of eggplant. It tastes great with our homemade pita bread

Lovely Baba Ganoush that goes perfectly as appetizer or starter with a big fluffy Turkish flatbread!

A delicious Ottolenghi inspired dip that will forever be on your table!